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Plant-Based Revolution in the Frozen Food MarketThe Frozen Food Market represents a cornerstone of the global food industry, balancing convenience, affordability, and nutritional retention. In 2024, the market reached a valuation of 297.0 USD Billion, reflecting its widespread adoption across households, foodservice operators, and institutional buyers. Frozen foods have evolved from basic preservation solutions into value-added...0 Commentaires 0 Parts 21 Vue
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Starch Recovery Systems for Frozen Food Market Size, Share, Trends, Key Drivers, Demand and Opportunity Analysis"Comprehensive Outlook on Executive Summary Starch Recovery Systems for Frozen Food Market Size and Share The global Starch Recovery Systems for Frozen Food Market size was valued at USD 195.27 million in 2025 and is expected to reach USD 290.71 million by 2033, at a CAGR of 5.10% during the forecast period.The market growth is primarily driven by increasing demand for sustainable...0 Commentaires 0 Parts 18 Vue
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Ice Cream Market to Reach USD 139.7 Billion by 2033, Growing at a 6.7% CAGRIce Cream Market Overview The global ice cream market size was valued at USD 77.8 billion in 2024 and is projected to grow from USD 79.4 billion in 2025 to USD 139.7 billion by 2033, exhibiting a CAGR of 6.7% during the forecast period (2025-2033). Download Exclusive Research Report PDF Sample: (Including Full TOC, List of Tables & Figures,...0 Commentaires 0 Parts 1KB Vue
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